Menu
Cheddar Cheese Sauce Cheddar Cheese Sauce
White Sauce White Sauce
White Pizza Sauce White Pizza Sauce
White Sauce Mix White Sauce Mix
Basic White Sauce Basic White Sauce
White Cheddar Mac & Cheese White Cheddar Mac & Cheese
White Sauce Lasagna White Sauce Lasagna
Alabama White BBQ Sauce Alabama White BBQ Sauce
Lasagna with White Sauce Lasagna with White Sauce
Cheddar Cheese Soup Cheddar Cheese Soup
Apple-White Cheddar Grilled Cheese Apple-White Cheddar Grilled Cheese
Broccoli with Cheese Sauce Broccoli with Cheese Sauce
Onion Cheese Sauce Onion Cheese Sauce
Chipotle Cheese Sauce Chipotle Cheese Sauce
Chicken Manicotti with White Sauce Chicken Manicotti with White Sauce
White Pizza Dip White Pizza Dip
Cheddar Rice Casserole Cheddar Rice Casserole
Best Ever Cashew Cheese Sauce Best Ever Cashew Cheese Sauce
Copycat Panera Mac and Cheese Copycat Panera Mac and Cheese
Cheddar Cheese Spread Cheddar Cheese Spread

White Cheddar Cheese Sauce

1 review
Test Kitchen Approved
Total Time

Prep/Total Time: 20 min.

Makes

3 cups

Updated: Oct. 14, 2022
My go-to cheese recipe is a white cheddar cheese sauce-I make mac and cheese, scalloped potatoes and nachos with it. —Celeste Nolan, Gallipolis, Ohio
White Cheddar Cheese Sauce
Next Recipe

Ingredients

  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 2 cups 2% milk
  • 2 cups shredded white cheddar cheese
  • 4 ounces fresh goat cheese, crumbled

Directions

  1. In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir for 1-2 minutes or until thickened. Stir in cheeses.