Warm Feta Cheese Dip Recipe

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Warm Feta Cheese Dip Recipe
Warm Feta Cheese Dip Recipe photo by Taste of Home
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Warm Feta Cheese Dip Recipe

Read Reviews
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We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1-1/2 cups (6 ounces) crumbled feta cheese
  • 1/2 cup chopped roasted sweet red peppers
  • 3 tablespoons minced fresh basil or 2 teaspoons dried basil
  • Sliced French bread baguette or tortilla chips

Directions

Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake 25-30 minutes or until bubbly. Serve with baguette slices or chips.
Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2 qt. slow cooker; cook, covered, on low 2-3 hours or until heated through. Yield: 2 cups.
Originally published as Warm Feta Cheese Dip in Simple & Delicious December/January 2015

Nutritional Facts

1/4 cup (calculated without chips and baguette slices): 155 calories, 13g fat (8g saturated fat), 42mg cholesterol, 362mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 5g protein.

  • 1 package (8 ounces) cream cheese, softened
  • 1-1/2 cups (6 ounces) crumbled feta cheese
  • 1/2 cup chopped roasted sweet red peppers
  • 3 tablespoons minced fresh basil or 2 teaspoons dried basil
  • Sliced French bread baguette or tortilla chips
  1. Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake 25-30 minutes or until bubbly. Serve with baguette slices or chips.
  2. Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2 qt. slow cooker; cook, covered, on low 2-3 hours or until heated through. Yield: 2 cups.
Originally published as Warm Feta Cheese Dip in Simple & Delicious December/January 2015

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Reviews forWarm Feta Cheese Dip

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MY REVIEW
sd20 User ID: 5560294 277702
Reviewed Nov. 13, 2017

"easy to make and good."

MY REVIEW
shannondobos User ID: 5115022 259303
Reviewed Jan. 6, 2017

"I added this to a holiday appetizer night I hosted a few weeks ago, and everyone loved it. The feta cheese gives it a delicious salty kick and the cream cheese makes it so rich. It was super easy and I often have all of these ingredients on hand. I will definitely make this again!"

MY REVIEW
randcbruns User ID: 828588 229993
Reviewed Jul. 22, 2015

"This recipe is so simple and easy but oh so good. I love the saltiness that the feta adds."

MY REVIEW
zootercat User ID: 1699403 221804
Reviewed Mar. 2, 2015

"This warm dip is simply divine and so simple and quick to make. It's simplicity and creamy texture is wonderful. It was a huge hit with my family and will become a favorite app to serve to company. I followed the recipe exactly and baked for 20 minutes till it was bubbly."

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