Save on Pinterest

Tiger Butter Bark Candy

Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy, peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas
  • Total Time
    Prep: 10 min. + chilling Cook: 5 min.
  • Makes
    about 1-1/4 pounds

Ingredients

  • 1 pound white candy coating, coarsely chopped
  • 1/2 cup chunky peanut butter
  • 1/2 cup semisweet chocolate chips
  • 1/2 teaspoon shortening

Directions

  • Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan.
  • In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl.
  • Refrigerate until firm. Break into pieces.
Nutrition Facts
1 ounce: 179 calories, 11g fat (7g saturated fat), 0 cholesterol, 32mg sodium, 20g carbohydrate (18g sugars, 1g fiber), 2g protein.

Recommended Video

Reviews

Click stars to rate
Average Rating:
  • Carrie
    Dec 11, 2019

    Not sure what Shannon's problem was with the recipe is exactly. 1/2 teaspoon of shortening is certainly not excessive. My family loved this recipe made exactly as is and usually they offer suggestions for changes and tweaks. I would suggest that if every single ingredient in a recipe is "gross" you should perhaps keep scrolling.

  • Shannon
    Jan 25, 2018

    Candy coating? Shortening? chunky peanut butter? And this is a good recipe? Good white chocolate, smooth pb and good dark chocolate... NO shortening... that's just gross

  • Jellybug
    Oct 19, 2017

    I made this easy recipe for a Friday night card game. The candy disappeared before the game was over.. I will be making this again.

  • sgronholz
    Dec 13, 2016

    This recipe is a family favorite and one of the first things to disappear on my cookie trays at Christmas. Easy to make and absolutely delicious! I use 3/4 cup of peanut butter instead of 1/2 cup.