Taste of Home
Tiger Butter Bark Candy
TOTAL TIME: Prep: 10 min. + chilling Cook: 5 min.
YIELD: about 1-1/4 pounds.
Fans of tiger butter fudge will revel in this version that's very similar to bark candy. The chocolate swirls are pleasing to the eye, and the creamy peanut flavor is a treat for the taste buds.—Philip Jones, Lubbock, Texas
Ingredients
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1 pound white candy coating, coarsely chopped
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1/2 cup chunky peanut butter
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1/2 cup semisweet chocolate chips
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1/2 teaspoon shortening
Directions
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1.
Line a 15x10x1-in. pan with parchment or waxed paper. In a microwave, melt candy coating and peanut butter; stir until smooth. Spread into prepared pan.
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2.
In microwave, melt chocolate chips and shortening, stirring to blend. Drizzle over top; cut through mixtures with a knife to swirl.
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3.
Refrigerate until firm. Break into pieces.
Nutrition Facts
1 ounce: 179 calories, 11g fat (7g saturated fat), 0 cholesterol, 32mg sodium, 20g carbohydrate (18g sugars, 1g fiber), 2g protein.
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