Recipes by Technique

A vintage 1960s recipe from Betty Crocker, Delta Bars combines a simple cookie base with a light, brown sugar meringue.

Beat the heat this summer with air-fryer frozen hamburgers. No thawing necessary—and the cleanup couldn't be easier!

I just love the flavors of Cuban food. With lots of citrus, garlic, cilantro and spices, it is something I...

Being from New England originally I always appreciated a good rich clam chowder. But living in the Southwest the past...

Thanks to your pressure cooker, you don't need a 13x9-in. pan to make a delicious casserole anymore. And a few...

These quick pickled red onions are an incredibly easy and delicious addition to your kitchen condiments.

A gussied up fresh sauerkraut for a healthy side dish! Make sure you look for a refrigerated variety that has...

A delicious morning treat, this French toast is made quickly in the Instant Pot pressure cooker, and it's definitely worth...

One of my favorite pizzas is so simple to make and comes together so quickly. Pizza Caprese is simply heirloom...

With this lettuce wrap, I get all the satisfaction without all the carbs. The pickled carrots really make it feel...

This breakfast recipe is packed with healthy green vegetables as well as eggs and feta cheese for protein to start...

We raise wagyu beef on our ranch and love to use it in this quick pasta dish. I think it's...

This recipe is so quick and easy but still has a lot of great flavor. From time to time I'll...

More than 40 years ago, a friend gave me this basic recipe, but over time I have adjusted the ingredients...

Breakfast tacos aren't unusual but the rich and flavorful mushroom sauce takes these simple street tacos from ordinary to extraordinary...

I know all the different ingredients sounds like they'd be insane together but it really comes together into something really...

This recipe is great for both fast and easy weeknight dinners and for entertaining! Ras el hanout is a mixture...

I love roasted vegetables and keeping things simple. One bowl and one sheet pan, that's it. You could certainly use...

You simply can't beat salmon from the Pacific Northwest waters. Family and friends go salmon fishing all the time and...

We all love that crumbly topping scattered over muffins and pies, but we have to ask: what is streusel exactly?

Baking is serious business! Treat your favorite cake connoisseur to one (or more) of these unique gifts for cake bakers.

Need gifts for bread bakers? These tools take their loaves to the next level, no matter how long they've been...

My family loves this icebox cake for two reasons: First, it is a delicious way to use strawberries at their...

These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting, too. —Peggy...

This bright and tangy pickled red cabbage is so pretty! The color is gorgeous, and the cabbage maintains a nice...

Taking a bite of crunchy shrimp tempura is a heavenly experience enjoyed worldwide. We'll show you how to make your...

An iconic American cookie, this version is so easy to mix up and bakes even faster in the air fryer....