Spicy Turkey Quesadillas

Total Time

Prep/Total Time: 25 min.


2 servings

Updated: Jan. 18, 2023
A bit of spice livens up cranberries and turkey while fat-free cream cheese rounds out the bold flavors in this easy dish. You’ll love this recipe! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Spicy Turkey Quesadillas Recipe photo by Taste of Home


  • 3 ounces fat-free cream cheese
  • 1/4 cup chopped fresh or frozen cranberries, thawed
  • 1 tablespoon canned chopped green chiles
  • 1-1/2 teaspoons honey
  • 1 teaspoon Louisiana-style hot sauce
  • 4 flour tortillas (6 inches)
  • 1 cup diced cooked turkey breast


  1. Mix first 5 ingredients until blended; spread over tortillas. Top 2 tortillas with turkey, then remaining tortillas, pressing lightly.
  2. In a large skillet, cook quesadillas over medium heat until lightly browned and heated through, 2-3 minutes per side.

Nutrition Facts

1 quesadilla: 391 calories, 9g fat (3g saturated fat), 61mg cholesterol, 870mg sodium, 43g carbohydrate (8g sugars, 4g fiber), 33g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1 fat.