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Scallops with Angel Hair

Name: Scallops with Angel Hair
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 8 ounces uncooked angel hair pasta; 3/4 pound bay scallops; 2 teaspoons olive oil, divided; 1 small onion, chopped; 2 garlic cloves, minced; 1 cup vegetable broth; 1/4 cup dry white wine or additional vegetable broth; 2 tablespoons lemon juice; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 teaspoons cornstarch; 2 teaspoons cold water; 1/4 cup minced fresh parsley; Optional: Shredded Parmesan cheese and thinly sliced green onions

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

4 servings

Updated: Jan. 31, 2023

Scallops taste extravagant, but they’re actually low in fat. This recipe pairs them with superfine pasta, lightly coated with a lively white wine, garlic, onion and lemon sauce. —Nancy and John Mueller, Menomonee Falls, WI

Scallops with Angel Hair Recipe photo by Taste of Home

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Ingredients

8 ounces uncooked angel hair pasta
3/4 pound bay scallops
2 teaspoons olive oil, divided
1 small onion, chopped
2 garlic cloves, minced
1 cup vegetable broth
1/4 cup dry white wine or additional vegetable broth
2 tablespoons lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
2 teaspoons cornstarch
2 teaspoons cold water
1/4 cup minced fresh parsley
Optional: Shredded Parmesan cheese and thinly sliced green onions

Directions

Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, cook scallops in 1 teaspoon oil over medium heat until firm and opaque; remove and keep warm.
In the same skillet, saute onion in remaining oil until tender. Add garlic; cook 1 minute longer. Stir in the broth, wine, lemon juice, salt and pepper. Bring to a boil.
Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in parsley and reserved scallops; heat through.
Drain pasta; serve with scallops. Sprinkle with cheese and green onions if desired.

Nutrition Facts

1 each: 340 calories, 4g fat (1g saturated fat), 28mg cholesterol, 527mg sodium, 50g carbohydrate (3g sugars, 2g fiber), 22g protein.

Scallops with Angel Hair

Ingredients

Directions

Nutrition Facts

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