Home Health & Wellness Diabetic
Salmon-Stuffed Potatoes
Here's a tasty twist on twice-baked potatoes from Carolyn Schmeling of Brookfield, Wisconsin. The spuds are stuffed with a rich mixture of potato, sour cream and smoked salmon, then sprinkled with chives. They're hearty enough to be served as a main dish alongside a salad or bowl of soup.
Salmon-Stuffed Potatoes Recipe photo by Taste of Home
Reviews
Hella good. Boyfriend and I made this together and it was one of the best potato related recipes I've ever eaten.
OK, but not to DIE for. Nice change though.
very easy and very delicious!