Roasted Beef Tenderloin
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Prep: 10 min. + marinating Bake: 40 min. + standing
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
12 servings
Updated: Feb. 15, 2022
An overnight marinade provides a savory seasoning for this tenderloin. I've served this simple elegant roast on many special occasions. —Schelby Thompson, Camden Wyoming, Delaware
Roasted Beef Tenderloin Recipe photo by Taste of Home