Poppy Seed Slaw

Name: Poppy Seed Slaw
Prep time: 10 min
Total time: 10 min
Yield: 5 servings.
Ingredients: 1 package (10 ounces) angel hair coleslaw; 3/4 cup dried cranberries; 3/4 cup honey-roasted sliced almonds; 3/4 cup poppy seed salad dressing; 1/2 teaspoon salt; 1/2 teaspoon pepper

This colorful side can be put together in minutes for a tasty accompaniment to any backyard barbecue. —Mary McRae, Coldwater, Michigan

Ingredients

1 package (10 ounces) angel hair coleslaw
3/4 cup dried cranberries
3/4 cup honey-roasted sliced almonds
3/4 cup poppy seed salad dressing
1/2 teaspoon salt
1/2 teaspoon pepper

Directions

In a large bowl, combine the coleslaw, cranberries and almonds. Combine the salad dressing, salt and pepper; drizzle over salad and toss to coat. Refrigerate for 1 hour before serving.

Nutrition Facts

3/4 cup: 348 calories, 23g fat (2g saturated fat), 12mg cholesterol, 681mg sodium, 30g carbohydrate (23g sugars, 2g fiber), 3g protein.

Originally published as Poppy Seed Slaw in Simple & Delicious August/September 2011

Reviews

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Average Rating:

dkromer

Jun 19, 2012

Unique twist to your typical slaw. My husband loved it on top of his burger when we pulled out leftovers. He said the sweet blended nicely with the meat flavors. Give it a try!
juliesinfort

Dec 27, 2011

A friend introduced me to this and I love it. I've made it with different kinds of nuts, my fav being sugared pecans. Add them at the very end though or the sandied sugar will all dissolve.
jajm6

Dec 19, 2011

Very easy and tasty!
jthable

Nov 12, 2011

This slaw was great! I used Craisens instead of dried cranberries and added some sunflower seeds. We really enjoyed this recipe.