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Parmesan & Garlic Fries

Total Time

Prep/Total Time: 20 min.

Makes

5 servings

An even tastier way to eat fries! The addition of Parmesan and garlic makes this side dish simple irresistible. —Taste of Home Test Kitchen
Parmesan & Garlic Fries Recipe photo by Taste of Home
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Ingredients

  • 5 cups frozen French-fried potatoes
  • 2 tablespoons olive oil
  • 3 to 4 garlic cloves, minced
  • 1/4 teaspoon salt
  • 1/4 cup grated Parmesan cheese

Directions

  1. Preheat oven to 450°. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Arrange in a single layer on a large baking sheet.
  2. Bake 15-20 minutes or until golden brown, stirring once. Sprinkle with cheese; toss lightly. Serve immediately.

Nutrition Facts

1 serving: 199 calories, 11g fat (2g saturated fat), 4mg cholesterol, 524mg sodium, 18g carbohydrate (1g sugars, 2g fiber), 4g protein.

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