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Buttery Parmesan Garlic Bread

3 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 15 min.

Makes

4 servings

Here's a golden-brown crusty loaf that will round out all kinds of dinners in just minutes! Talena Keeler - Siloam Springs, Arkansas
Buttery Parmesan Garlic Bread
Buttery Parmesan Garlic Bread Recipe photo by Taste of Home
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Ingredients

  • 1/4 cup butter, softened
  • 2 tablespoons shredded Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 loaf (8 ounces) French bread, halved lengthwise

Directions

  1. In a small bowl, combine the butter, cheese and garlic powder. Spread mixture over cut sides of bread. Place on an ungreased baking sheet.
  2. Bake at 400° for 10-12 minutes or until golden brown. Serve warm.

Nutrition Facts

1 slice: 277 calories, 13g fat (8g saturated fat), 32mg cholesterol, 492mg sodium, 33g carbohydrate (2g sugars, 1g fiber), 8g protein.

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Reviews

Click stars to rate
Average Rating:
  • cynandtom
    Jan 11, 2021

    Loved it! Definitely going into my garlic bread rotation.

  • cmnelson5
    Dec 9, 2012

    This is an excellent recipe, it is one of my daughters favorites! Very good!

  • cookinglikecrazy
    Feb 24, 2010

    I make this all the time and sometimes add some Italian herb seasoning as well

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