Parmesan-Garlic Popcorn Snack
Total TimePrep/Total Time: 10 min.
- 2-1/2 quarts popped popcorn, buttered
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon dill weed
- Place popcorn in a large bowl. In a small bowl, combine Parmesan cheese, garlic powder, parsley and dill; sprinkle over popcorn and toss lightly. Serve immediately.
Nutrition Facts1 cup: 65 calories, 4g fat (1g saturated fat), 2mg cholesterol, 135mg sodium, 7g carbohydrate (0 sugars, 1g fiber), 2g protein.
Dec 23, 2012
The problem with this recipe is that it appears in the vegetarian listings, but it contains parmesan. Parmesan is not suitable for vegetarians - it is always made with animal rennet. To make it vegetarian, the ingredients should be amended to "vegetarian hard Italian cheese (Parmesan-STYLE)".
Sep 25, 2010
I make mine very similar.. only I use olive oil in place of butter and add fresh ground black pepper.
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