No-Bake Cookie Butter Blossoms
Chewy and sweet, these easy treats mix Rice Krispies, cookie spread and chocolate in my unforgettable spin on an old favorite. —Jessie Sarrazin, Livingston, Montana
Total TimePrep: 25 min. + standing
Makesabout 2-1/2 dozen
- 1 cup Biscoff creamy cookie spread
- 1/2 cup corn syrup
- 3 cups Rice Krispies
- 32 milk chocolate kisses
- In a large saucepan, combine cookie spread and corn syrup. Cook and stir over low heat until blended. Remove from heat; stir in Rice Krispies until coated. Shape level tablespoons of mixture into balls; place onto waxed paper. Immediately press a kiss into center of each cookie. Let stand until set.
Nutrition Facts1 cookie: 93 calories, 4g fat (1g saturated fat), 1mg cholesterol, 22mg sodium, 14g carbohydrate (10g sugars, 0 fiber), 1g protein.
Originally published as No-Bake Cookie Butter Blossoms in Ultimate Cookie Swap Bookazine 2017
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