Back when I lived in the Southwest, we wrapped everything up in a tortilla. Breakfast burritos in every possible combination are very popular in New Mexico. —Angela Spengler, Tampa, Florida
New Mexico Green Chile Breakfast Burritos Recipe photo by Taste of Home
In a small bowl, whisk the eggs, egg whites, jalapeno and cayenne; set aside.
Crumble sausage into a large skillet; cook over medium heat until no longer pink. Drain. Push sausage to the sides of pan. Pour egg mixture into center of pan. Cook and stir until set. Sprinkle with cheese and chilies. Remove from the heat; cover and let stand until cheese is melted.
Place 1/3 cup mixture off center on each tortilla. Fold sides and end over filling and roll up. Top with salsa.
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grandmascooking22
Feb 4, 2021
Loved this healthier alternate to breakfast burritos. I usually don't like the taste of wheat tortillas or turkey sausage. I must say this was very tasty. Will make again.
Reviews
Loved this healthier alternate to breakfast burritos. I usually don't like the taste of wheat tortillas or turkey sausage. I must say this was very tasty. Will make again.
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