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Mimosa Floats

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Total Time
Prep/Total Time: 5 min.

By Taste Of Home Editorial Team

Recipe by Amy Lents

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Everyone needs a little treat at brunch! I wanted to kick things up a notch, so I added a scoop of ice cream to my mimosas. Sometimes I add chocolate, too.—Amy Lents, Grand Forks, North Dakota

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Test Kitchen Approved

Mimosa Floats

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Prep Time 5 min
Yield 4 servings

Ingredients

  • 1-1/2 cups champagne
  • 1/2 cup no-pulp orange juice
  • 1 cup vanilla ice cream
  • Shaved dark chocolate candy bar, optional
Text Ingredients

Directions

  1. Pour 6 tablespoons champagne and 2 tablespoons orange juice into a 6-ounce champagne flute. Stir in 1/4 cup vanilla ice cream; if desired, top with chocolate shavings. Repeat with remaining ingredients.
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