Mexican Pork & Pinto Beans
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Prep: 30 min. Cook: 4 hours
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16 servings (4 quarts)
Updated: Jan. 13, 2023
We've lived in Arizona for decades, so Mexican-style cooking has become the same as "Arizona-style cooking" for us. Nothing tastes better than chili-spiced pork with tortillas. —Anne Fatout, Phoenix, Arizona
Mexican Pork & Pinto Beans Recipe photo by Taste of Home