Total TimePrep: 10 min. + chilling
- 36 large marshmallows
- 1-1/2 cups semisweet chocolate chips
- 1/2 cup chunky peanut butter
- 2 tablespoons butter
- Line a 9-in. square pan with foil; butter the foil. Arrange marshmallows in pan. In a microwave, melt the chocolate chips, peanut butter and butter; stir until smooth. Pour and spread over the marshmallows. Chill completely. Cut into 1-1/2-in. squares.
Editor's NoteThis recipe was tested in a 1,100-watt microwave.
Nutrition Facts1 piece: 83 calories, 5g fat (2g saturated fat), 2mg cholesterol, 28mg sodium, 11g carbohydrate (8g sugars, 1g fiber), 1g protein.
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Nov 3, 2018
This is a long time family favorite. And so easy!! Of all the candies I make for the holidays, this is one of the most requested.
May 8, 2017
We love the marshmallow and chocolate combination! They go over so well here the last time I made them, I didn't get any!
Sep 7, 2015
Easy and tasty. This is a wonderfully simple recipe.. I overlapped the foil so that I could take the treat out of the pan to cut on a cutting board.
Oct 11, 2013
I decided to make a dessert for a church lunch and chose this recipe. It could not be easier! I loved how quick it was, too! When everyone took one (before they were gone) and asked who made them, I was eager to admit to the successful treat! Also it was so easy that I could give them the recipe out of my head!! A MUST-make dessert! 5-stars without hesitation!
Nov 10, 2012
Made some with almond bark, butterscotch and chocolate and everyone loved the butterscotch & PB mix best and wanted me to make more!
Dec 14, 2011
I make this recipe every year for Christmas. My Grandkids ask for it every year. So easy & delicious.
Dec 6, 2011
Make these every year, easy and delicious!
Dec 31, 2009
Whenever I'm running out of time with Christmas baking, these are my go to (I usually bake over 100 dozen cookies for employees, family and friends). I can whip up a couple batches in just minutes to help round out my cookie boxes. Tasty and quaint looking.
Dec 27, 2008
I agree with the previous post... Dipping them in the chocolate and peanut butter gives it better coverage and all around great taste!
Dec 20, 2008
Another way to dip the marshmallows is to freeze them first with a long tooth pick stuck in them for dipping - then dip them in the melted chips & peanut butter.