Maple-Pecan Pork Chops
Total TimePrep/Total Time: 30 min.
Makes4 servings (1-1/4 cups sauce)
Our household was split over this one - I didn't like it, I thought it was really blah and tasteless, while my significant other really liked it and even saved the leftover topping for other meats later in the week. The liquid simmered out before I added the maple syrup and pecans, so they were slightly burnt which probably resulted in the sauce not having a great end result, but I don't know if it is something I really want to try again anyway. Will re-review if I do give it another shot.
I thought this was just ok. Not much flavor and kind of tasted like burnt sugar. Will not make again.