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Lemon-Raspberry Streusel Cake
Prep: 25 min. Bake: 35 min. + cooling
24 servings
Updated: Sep. 23, 2022
Buttery almond streusel tops the luscious, raspberry-studded lemon cream in these very special bars. If desired, an icing made with 1 cup powdered sugar and 3 teaspoons lemon juice may be drizzled over the cooled bars.—Jeanne Holt, Saint Paul, Minnesota
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