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Knoephla Soup
Prep: 20 min. Cook: 40 min.
10 servings (2-1/2 quarts)
Updated: Oct. 04, 2022
While I was growing up, my mom would make this traditional German soup. It tasted so good on chilly fall days. Knoephla (pronounce nip-fla) Soup is still a warm and comforting meal for my family. —Lorraine Meyers, Willow City, North Dakota
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