Recipes by Ingredient

Inspired by international flavors, these pasta recipes let you travel far and wide, one bowl at a time.

Explore the world from the comfort of your kitchen. These global chicken recipes and regional favorites will spice up your...

What's more perfect on a summer day than a slab of perfectly cooked ribs? Nothing! Here's the most delicious...

Don't settle for a sad, soggy salad. These lettuce keepers keep your greens (and favorite toppings!) fresh.

Find out which ice cream scoop you need to make that super sundae.

Grandma's favorite cherry desserts are a revival of simpler days, amazing flavors and time well spent in the kitchen. Use...

Time to start berry picking! These blueberry desserts make the most of those fresh-picked berries and are filled with vintage...

What is the white stuff in eggs? It looks unnatural, but it's a completely normal part of the egg.

Berry desserts are some of our favorites—especially when topped with a generous scoop of ice cream. Check out our favorite...

I love this recipe since it can be made as a main dish or as an appetizer. For appetizer portions,...

The cream in this pie makes it so rich and toothsome! If you're looking for something a little out of...

This shrimp salad is the perfect dish to serve as a small dinner for two. It's very light and refreshing....

This tuna croquettes recipe is one of our favorites. My husband and I grow our own cucumbers and dill, both...

Back in 2008, I won first place in a state fair cooking contest with this chicken marsala pasta. I absolutely...

My husband and son are duck hunters, and I am always trying to find new ways to cook the meat....

I created this slow-cooker beef tenderloin recipe when I was having guests over. It tastes incredible with little effort. —Amanda...

I made these one year at Christmas as a way to save time, and they were a big hit. I...

When an Italian friend shared many years ago that she often added Italian sausages to her pan of baked chicken,...

Take this pizza-inspired dish to your next party. It makes an amazing side, or you can enjoy a larger serving...

After receiving a slow cooker many years ago and not knowing what to do with the thing, I finally branched...

This Indian carrot pudding recipe is rich in flavor and very easy to prepare. —Daljeet Singh, Coral Springs, Florida

To add variety to sides for those who don't care for potatoes, I came up with this colorful dish. It's...

Our whole family loves rosemary, and I grow it along with carrots in my garden every year. This is a...

Pomegranates make desserts festive and bright with a burst of juicy sweetness. These pomegranate bars are no exception. —Lisa Keys,...

When my parents were coming over for dinner one night, I wanted to create a fast go-to brownie. My mom...

I enjoy coming up with new ways to use my slow cooker in the kitchen. If it’s going to take...

My bountiful garden and vegetarian daughter both inspired me to create this nutritious, calcium-rich kale pesto pasta. No one would...

I love Oktoberfest beer and food, and I'm also a big fan of soups. I was in a bar a...