Rhubarb Recipes

Field editor Earlene Ertelt of Woodburn, Oregon says, "This pretty sauce perks up your taste buds. It's good on hot...

Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for...

I got this recipe from my niece's son. Since we live in apple country, we have enjoyed apple fritters for...

Here's a perfect ending to a grilled summer meal! Between the creamy texture, the pretty color and the buttery crust,...

My daughter made a trip around the world and brought home this recipe from Iran. I've served it often to...

Muffins are my weakness! When I make these to take to a gathering, I always come home with an empty...

I consider this strawberry-rhubarb jam summer in a jar! It's a soft-set jam that tastes great spread on sandwiches, toast,...

I help help my husband with the pouring and skimming for this jelly—my own personal favorite. It's nice as both...

No matter where my military family is stationed, this ice cream always makes me think of my parents’ backyard rhubarb...

Old-fashioned and delicious, rhubarb pie is truly springtime comfort food. I buy rhubarb in season, cut it up and freeze...

Everyone seems to have a rhubarb patch here in Maine. This pie won first prize at our church fair; I...

We have two prolific rhubarb plants, so I’m always looking for new ways to use the harvest. The recipe for...

Rhubarb is probably one of the hardiest plants, especially in northern states like mine. It has a tart taste to...

With a tart kick from fresh spring rhubarb, this coffee cake is an irresistible way to start the day—or end...

I hear so many nice comments when I serve this special springtime dessert. I make it often when our abundant...

This tangy sweet spread is "jam-packed" with lots of cherry flavor, plus a hint of rhubarb. My mother gives jars...

Every time I’ve entered our Boone County Bake-Off, I’ve won a blue ribbon. Last summer, when the category was rhubarb,...

A dollop of whipped topping adds a nice finishing touch to this satisfying crumble. Sometimes I drizzle a little flavored...

When a visit to the local farmers market left me with an abundance of quickly ripening peaches and a few...

These chewy rhubarb bars provide just the right amount of tartness and sweetness. They are simply unbeatable! —Renette Cressey, Fort...

I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. It's quick and...

Rhubarb thrives in my northern garden and is one of the few crops the pesky moose don't bother! Of all...

Here’s a cake that gets its rosy hue from the rhubarb topping. It’s moist on top and light as a...