Herb-Rubbed Pork Chops
When company‘s coming and time is short, Sharon Denton in Mount Airy, Maryland relies on this surefire recipe. “It’s healthy, economical and so easy to fix. I just love it,“ she says. But the best recommendation of all? “I‘ve never served these chops without being asked for the recipe!"
TASTY TIP: Sharon likes to serve her tasty pork chops with onion-flavored rice, green beans and marinated tomatoes for a fast, fresh and delicious summer spread!
Reviews
Was a hit!
This was OK. I may not make it again simply because there are a lot of pork chop recipes that I like better.
We use this herb rub on chicken, and it's fabulous!
We didn't like this! And was very disappointed as it sounds good. The meat was tough and the flavor strange. I won't be making it again.
Very tasty and I like how it presented on the plate. Will definitely make again.
The flavor was wonderful!!
Did I do something wrong? My family did not like this at all. We had to throw it out. So disappointing.
THE NUTRITIONAL FACTS FOR THIS RECIPE SRE GREAT! GOOD JOB! IT ACTUALLY TASTED GREAT TOO!
Dinner turned out GREAT tonight! The pork chops were flavorful and moist. My husband said it was the best pork chop he's ever had.