Moist Herbed Pork Chops
Total Time
Prep: 5 min. + marinating Grill: 10 min.
Makes
4 servings
I found a pork recipe in a newspaper many years ago, but I lightened it up quite a bit. This version is so tasty that I use it for weekend company as well as weeknight dinners. -Linda Austin of Fayetteville, Arkansas
Moist Herbed Pork Chops Recipe photo by Taste of Home
Reviews
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Can you do these in a slow cooker?
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To bake pork chops, Heat oven to 350 degrees. In 10 inch skillet, brown pork chops over medium heat. Arrange the pork chops in a baking dish with a little of the marinade. Cover with aluminum foil and back for 60-70 minutes or until thermometer reads 160°, basting frequently. Enjoy!KT
Re: Moist Herbed Pork ChopsWhat other method is an option for cooking these pork chops? The recipe said "If grilling", which isn't an option in our part of the country in the winter.
YOU SAY "IF GRILLING" WHAT ABOUT BAKING IF YOU LIVE IN THE NORTH IT IS NOT ALWAYS POSSIBLE TO GRILL AND I JUST WONDERED SINCE YOU SAID "IF GRILLING" THANKS THIS SOUNDS GREAT I'LL TRY IT SOON
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