French Vanilla Mocha
My husband and I have spent hours trying to create coffeehouse drinks. This is the closest we've come. You can use any creamer to change the taste. —Lori Stickling, Bloomington, Illinois
Total TimePrep/Total Time: 10 min.
- 2 tablespoons instant coffee granules
- 2 teaspoons chocolate syrup
- 1-1/2 cups 2% milk
- 1/2 cup refrigerated French vanilla coffee creamer
- Divide coffee granules and chocolate syrup between two mugs; set aside. In a small microwave-safe bowl, combine milk and coffee creamer. Microwave, uncovered, on high for 1-2 minutes or until hot. Ladle into mugs; stir until coffee granules are dissolved. Serve immediately.
Nutrition Facts1 cup: 274 calories, 12g fat (2g saturated fat), 14mg cholesterol, 116mg sodium, 34g carbohydrate (32g sugars, 0 fiber), 7g protein.
Originally published as French Vanilla Mocha Caffe Mocha in Simple & Delicious April/May 2011
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