Total TimePrep: 10 min. Bake: 25 min.
I used boneless thighs. Great recipe. Thanks for sharing.
So moist and delicious, definitely a keeper!
We used thighs instead of breast pieces. Will probably cut back on the amount of butter next time. Easy, very good, and we will DEFINITELY be making it again!
Quick, flavorful, and low cal. What's not to love?