Easy Cheese Broccoli Soup
“My husband is diabetic, and I’m watching my weight. This soup fits our diets perfectly,” writes Carol Colvin from Derby, New York. Friends and family will never guess it only takes just 15 minutes to make!
Ingredients
- 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of celery soup, undiluted
- 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
- 3 cups fat-free milk
- 1 tablespoon dried minced onion
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 3 cups frozen chopped broccoli, thawed
- 1 can (14-1/2 ounces) sliced potatoes, drained
- 1/2 cup shredded reduced-fat cheddar cheese
Reviews
My family loves this soup and since it is so quick and easy, I dont mind making it whenever it is requested.
This soup was good although I've had better. I would make it again because it's so simple and quick to make.