Broccoli Cheddar Soup
Total TimePrep/Total Time: 20 min.
I love this recipe and I would just recommended putting 3/4 cups of cheese
This recipe was easy and delicious and a big hit in my house. I didn't have chicken broth so i used beef broth, still absolutely delicious. I also added 1/4 teaspoon of mustard and soy sauce (substitution for worchestire) the frozen broccoli i used was broccoli with cheese sauce which really amped it up. I fully believe if i hadn't doctored this recipe it would still be fantastic but i really enjoyed my changes
VERY good tastning and VERY easy to make
Absolutely delicious. I used a frozen box of broccoli with rice and cheese sauce, cause that's what I had. Also added some celery with the onion. It does get thick. Just added a little milk to it and it was perfect. Had with some Texas Toast for dunking. Great! I live alone so these kind of recipes are perfect for me. TOH thanks again for another keeper. Cheryl, great job.
I used heavy cream instead of 2%. I added an extra cup of broccoli. I also added a little extra cheese. Was a little thin and not much flavor so I added extra onion powder and a little garlic salt. Easy recipe ..
I don’t know why people say this recipe was bland. I triple this recipe for some fasting people in Ramadan and it was delicious. The only thing I did differently was use whole milk instead. I did not have 2% or 1%.
Pretty tasteless but I don't expect much from seasonings since most recipes are good as a starting point. I added a little bit more broth because I like it that way. Fantastic recipe and super easy to follow!
I can't seem to mess this up. I won't say I followed directions exactly... but mostly..This will be an awesome base for any creamy soup I think up... chowder, potato, get the idea? the changes I made were due to what was in my pantry at the time I had the urge to cook... didn't have an onion so used onion power only had 1% milk ... had a hand full of carrots and celery so diced them and added. made for flavor I like and some more color... always happy to find a way to use that last little bit of anything... This is Great , Even I can't ruin it...
The only bad thing is the same I’ve seen others say: no leftovers!! Yum! I also added zucchini and red bell peppers.
What an easy and delicious soup! I had all the ingredients on hand, except for the broccoli! I was able to find a bag of frozen broccoli and cauliflower at a nearby store, and that worked great. I only added some garlic powder, and a packet of chicken boullion. I was so surprised how well it turned out - my husband agreed! Just great for 2 small bowls each, No leftovers!