Olive Focaccia
When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the...
White Chocolate-Cranberry Biscotti
The original version of this recipe was handed down from my great-aunt. Through the years, my mother and I have...
Day After Thanksgiving Cookies
With your leftover cranberry sauce and pumpkin, bake some Thanksgiving cookies. I’ve used jellied and whole-berry cranberry sauce, and...
Buttery Dinner Rolls
These lovely buttery dinner rolls are tender, fluffy and delicious when eaten warm from the oven. —Debbie Leonard, Roseburg, Oregon
Brioche Rolls
At 10 o'clock each morning, it's coffee time at our house. Friends, neighbors and relatives stop by just to grab...
Viennese Plum Cake
"This is one of my husband's all-time favorite desserts," writes Lorraine Dyda from Rancho Palos Verdes in California. "The recipe...
Crusty French Bread
I love to treat guests to these crusty French bread loaves. Don't hesitate to try this recipe even if you...
Caramel Pecan Shortbread
My grandchildren look for Grandma's "candy bar cookies" every Christmas. I recommend doubling the recipe for these sweet treats because...
Plum Crisp with Crunchy Oat Topping
Made with fresh plums and a crunchy oat topping, this crisp is a lighter alternative to classic fruit pie. It...
Lemon-Lime Bars
This easy lime bar recipe is a dessert that will wow your guests. I baked these bars for a luncheon...
Anise Icebox Cookies
These crisp, old-fashioned spice cookies are one of my favorite anise recipes to cook up—especially around the holidays. —Sharon Nichols,...
Baker’s Dozen Yeast Rolls
A yummy honey-garlic topping turns these easy dinner rolls into something extra special. Try ’em with soups and chili. —Taste...
Gluten-Free Banana Muffins
I’ve been cooking gluten-free since 2003, when my husband was diagnosed with celiac disease. Over the years, I’ve managed to...
Homemade Croissants
A traditional dinner roll like this one is always welcome at holiday dinners. These homemade croissants make a big batch,...
Caramel Apple Scones
A drizzle of caramel complements the apple and whole wheat flavors of these rustic-looking scones. —Arlene Cook, Bainbridge, Georgia
Easy Pecan Pie Bars
I'm always searching for fast and easy recipes to take to the teachers lounge. The staff goes nuts for these...
Peach Pound Cake
Our state grows excellent peaches, and this is one recipe I'm quick to pull out when they are in season....
Blueberry Streusel Muffins
What a joy to set out a basket of these moist blueberry muffins with crumb topping on the brunch buffet....
Walnut Honey Cake
This light and fluffy marvel all but melts in your mouth. Back in the day, it took effort for my...
Swiss Cheese Bread
This bread will receive rave reviews, whether you serve it as an appetizer or with a meal. For real convenience,...
Date Pecan Tea Bread
Packed with dates and pecans, this sweet bread is excellent on its own and even better topped with the chunky...
Yellow Squash Muffins
These muffins are so moist and golden, they're sure to become an instant family favorite. They have a delicate squash...
Gingerbread Sandwich Trees
Fun and festive, these cookie sandwich trees will be a huge hit with kids of all ages. They're a super-cute...
Chocolate Yule Log
Makeover Peach Upside-Down Cake
This peachy delight has charmed folks for years. Our lightened version is even better with less fat and calories than...
Pumpkin Cookie Pops
These cookie pops are a great way to liven up a Halloween party. Kids love them! —Taste of Home Test...
Christmas Lights Cookies
What better way to brighten chilly winter days than with light-shaped cookies? My classic dough recipe has been a holiday...
Nutmeg Sugar Cookies
The holidays are my favorite time of year because I love to bake. These are one of my favorite cookies—they...
Coconut Slice & Bake Cookies
Tinting flaky white coconut reminds me of snowflakes falling under holiday lights. The reds and greens add colorful Christmas wonder....