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Chicken Cheese Rolls

Name: Chicken Cheese Rolls
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 servings.
Ingredients: 2 boneless skinless chicken breast halves (6 ounces each); 1/4 cup shredded cheddar cheese; 2 tablespoons cream cheese, softened; 1 tablespoon butter, melted; 2 teaspoons chutney

2 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Bake: 25 min.

Makes

2 servings

Updated: Oct. 21, 2022

This entree is an elegant dinner for two or other special occasion. The cheese filling is tasty and combines well with the sweet and spicy flavors from the chutney. It's an uncomplicated recipe that is impressive.

Chicken Cheese Rolls Recipe photo by Taste of Home

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Ingredients

2 boneless skinless chicken breast halves (6 ounces each)
1/4 cup shredded cheddar cheese
2 tablespoons cream cheese, softened
1 tablespoon butter, melted
2 teaspoons chutney

Directions

Line a small baking pan with foil and grease the foil. Flatten chicken to 1/4-in. thickness. Combine the cheddar cheese and cream cheese; spread over chicken. Roll up and secure with toothpicks. Place in prepared pan.
Combine butter and chutney; spoon over chicken. Bake, uncovered, at 350° for 25-30 minutes or until juices run clear. Discard toothpicks.

Nutrition Facts

1 each: 251 calories, 17g fat (10g saturated fat), 93mg cholesterol, 228mg sodium, 3g carbohydrate (2g sugars, 0 fiber), 21g protein.

Chicken Cheese Rolls

Ingredients

Directions

Nutrition Facts

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