Chicken Cassoulet Soup
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Prep: 35 min. Cook: 6 hours
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7 servings (about 2-3/4 quarts)
Updated: May. 10, 2023
After my sister spent a year in France as an au pair, I created this lighter, easier version of traditional French cassoulet for her. It uses chicken instead of the usual duck.—Bridget M. Klusman, Otsego, Michigan
Chicken Cassoulet Soup Recipe photo by Taste of Home