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Chicken Bacon Bites

Name: Chicken Bacon Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 dozen.
Ingredients: 12 bacon strips, halved; 10 ounces boneless skinless chicken breasts, cut into 24 cubes; 1 can (8 ounces) sliced water chestnuts, drained; 1/2 cup orange marmalade; 1/4 cup soy sauce; 2 garlic cloves, minced; 1 teaspoon grated fresh gingerroot; Sweet-and-sour sauce, optional

2 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. + marinating Broil: 10 min.

Makes

2 dozen

Ginger and orange marmalade give these rumaki-style snacks wonderful flavor. I marinate the wrapped chicken earlier in the day and broil them when guests arrive. —Betty Pierson, Wellington, Florida

Chicken Bacon Bites Recipe photo by Taste of Home

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Ingredients

12 bacon strips, halved
10 ounces boneless skinless chicken breasts, cut into 24 cubes
1 can (8 ounces) sliced water chestnuts, drained
1/2 cup orange marmalade
1/4 cup soy sauce
2 garlic cloves, minced
1 teaspoon grated fresh gingerroot
Sweet-and-sour sauce, optional

Directions

Place bacon on a broiler rack. Broil 4 in. from the heat for 1-2 minutes on each side or until partially cooked; cool.
Wrap a piece of bacon around a chicken cube and water chestnut slice; secure with a toothpick. In a large resealable plastic bag, combine the marmalade, soy sauce, garlic and ginger. Add wrapped chicken; seal and carefully turn to coat. Refrigerate for 2 hours.
Drain and discard marinade. Broil chicken for 3-4 minutes on each side or chicken is no longer pink and bacon is crisp. Serve warm with sweet-and-sour sauce if desired.

Chicken Bacon Bites

Total Time

Makes

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