Cajun Spice Mix
You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the mix on catfish fillets before broiling them.
Total TimePrep/Total Time: 5 min.
Makesabout 1/3 cup
- 2 tablespoons paprika
- 1 tablespoon chili powder
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 1-1/2 teaspoons salt
- 1-1/2 teaspoons white pepper
- 1-1/2 teaspoons pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- In a small bowl, combine all the ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Nutrition Facts1/4 teaspoon: 2 calories, 0 fat (0 saturated fat), 0 cholesterol, 57mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.
Originally published as Cajun Spice Mix in Country Woman Christmas 2002
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