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Braised Pork with Tomatillos
Total Time
Prep: 25 min. Bake: 3 hours
Makes
6 servings
Updated: Feb. 01, 2023
A pork braise is a sure way to make people’s mouths water. The tomatillos in this dish offer a subtle hint of lightness to the meat. For ultimate flavor, make the dish one day ahead and reheat. —La Boucherie, Matthew Lawrence, Vashon, Washington