Banana Cream Eclairs
Total TimePrep: 40 min. Bake: 25 min. + cooling
I thought the recipe was great! They taste and look amazing. But the recipe called for way more filling than you need. You can half the recipe for the filling and you'll get on just fine. I did not half the filling and now I have too much banana whipped cream than I know what to do with! The drizzle tastes nice. It may just be my oven, but I cooked it for 20 minutes instead of 25-30 and they came out good, but one of them was burnt sadly. Overall it was good, but HALF THE FILLING!
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