Baked Vidalia Onions
Total TimePrep: 5 min. Bake: 50 min.
I added a beef bouillon cube with the butter and it made a delicious thin sauce!!!
Vidalia onions are just coming in season now,so when I saw this recipe, I knew I'd have to try it. I made one onion as directed in Norma Durham's recipe, but added some Italian seasoning to the second onion. Both were delicious, but we preferred the jazzed up version a tad more than the plain one. I can imagine adding all sorts of different seasonings to this super easy side. Five stars !!
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