Ingredients
- 1-1/2 pounds ground beef
- 1/4 cup chopped onion
- 1 can (15 ounces) tomato sauce
- 1 teaspoon white vinegar
- 1 teaspoon Worcestershire sauce
- 2 to 3 drops hot pepper sauce
- 1 teaspoon sugar
- 2 teaspoons chili powder
- 2 teaspoons ground cumin
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion salt
- 1/4 teaspoon celery salt
- 1/4 teaspoon pepper
- 1 cup Kerrygold shredded cheddar cheese
- 12 taco shells
- Shredded lettuce, chopped tomato, sliced red onion, sliced jalapeno pepper and additional shredded cheddar, optional
- SWEET-AND-SOUR DRESSING:
- 1 cup Miracle Whip
- 1/3 cup sugar
- 2 tablespoons white vinegar
- 1/4 teaspoon salt
- 1/2 teaspoon hot pepper sauce
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