Easter Recipes

Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert

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    Slow-Cooker Hard-Boiled Eggs

    These slow-cooker hard-boiled eggs are my go-to for a group. They're a lifesaver and perfect for the holidays! I love the walk-away convenience. —Rashanda Cobbins, Taste of Home Food Editor

    Hard-Boiled Eggs in the Oven

    Making hard-boiled eggs in the oven is just as quick and effective as preparing them on the stovetop. This method...


    Spiced Carrots with Pistachios

    Satisfy everyone during the holidays with this side that mixes carrots with pistachios and raisins. It's gluten free, vegan and...


    Air Fryer Hard-Boiled Eggs

    1 review

    This is a wonderful alternative to boiling eggs on the stovetop. These air-fryer hard-boiled eggs are just as easy and...


    Orange and Olives Salad

    My grandmother made sure this Orange and Olives Salad was on our holiday table every year. It's so light and...

    Chilled Asparagus with Basil Cream

    My family loves chilled asparagus. It's the perfect veggie to have on a warm night, or any night for that...


    Glazed Marsala Carrots with Hazelnuts

    This makes an elegant side dish for company and is easy enough to make when you want to serve something...

    Orange Rosemary Carrots

    1 review

    Our whole family loves rosemary, and I grow it along with carrots in my garden every year. This is a...


    Buttery Mashed Potatoes

    2 reviews

    These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...


    Air-Fried Radishes

    Radishes aren't just for salads anymore. These fried radishes make a colorful side for any meal. Plus, they're quick to...


    Portobello and Chickpea Sheet-Pan Supper

    4 reviews

    This is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables....

    Ranch Scalloped Potatoes

    2 reviews

    How could creamy scalloped potatoes possibly get any better? We’ll tell you: Add ranch dressing mix to the cheesy sauce...


    Ranch-Glazed Baby Carrots

    There's no need to dip these flavor-packed carrots in a creamy dip—they're already sauteed in delicious ranch dressing mix. You...


    Slow-Cooker Citrus Carrots

    3 reviews

    These carrots are yummy and so simple. The recipe is from my mom, who tweaked it a bit to suit...


    Slow-Cooked Vegetables with Cheese Sauce

    Who can pass up veggies smothered in cheese? No one I know! This is an inviting recipe to serve kids...


    Apple Quinoa Spoon Bread

    My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...

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    Air-Fryer Garlic-Rosemary Brussels Sprouts

    4 reviews

    This air-fryer Brussels sprouts recipe is my go-to Thanksgiving side dish. It's healthy and easy, and it doesn't take very...


    Broccoli with Red Pepper

    Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great...


    Holiday Hominy

    I was looking for an attractive holiday dish that didn't repeat the red of beets, the orange of yams or...


    Creamy Veggie Casserole

    1 review

    Even kids will eat their veggies when you serve them this way, covered in a creamy cheese sauce and topped...


    Corn and Asparagus Medley

    1 review

    —Millie Vickery, Lena, Illinois


    Rosemary-Onion Green Beans

    From Jackson, Mississippi, Lucy Banks writes, "I came across this recipe in a cookbook from France. Every time I serve...


    Orange Honey Carrots

    With a subtle honey flavor, these colorful carrots would pair well with any entree. Family and friends find them on...


    Lime-Buttered Broccoli for Two

    1 review

    I got tired of serving broccoli the same way every time, so I prepared this recipe. The simple butter sauce...

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    Nutty Garlic Brussels Sprouts

    I had never made brussels sprouts before and my husband didn't like them, but for the sake of variety I...


    Crumb-Topped Asparagus

    —Nancy Brown, Janesville, Wisconsin


    Horseradish Dijon Potatoes

    THIS is a great dish for spring and early summer when the chives are first coming up and are young...


    Broccoli with Tangy Horseradish Sauce

    1 review

    A milk horseradish sauce is all you need to dress up tender broccoli spears. Try the topping on a variety...


    Mashed Parsnips and Potatoes

    Parsnips add a slightly sweet flavor to mashed potatoes in this recipe. Flecks of thyme add a bit of color.—Taste...


    Dilled Carrots & Green Beans for 2

    Need a tasty side dish to round out tonight's supper? Try this refreshingly easy twist from Harriett. Just four ingredients...