18 Southern Recipes Dolly Parton Loves
Find out what one of country’s brightest stars eats after the show.
Photo: Invision / AP / REX / Shutterstock
Country’s favorite diva is more than a talent on stage—she’s known for her love of comfort food, too! From chicken and dumplings to walnut pie, we’ve got the goods.
When PARADE magazine asked Dolly about her signature dish at home, she was quick to say chicken and dumplings. This stick-to-your-ribs recipe is great for a warming, comfort meal.
When the New York Times interviewed Dolly, she claimed that roast pork was her favorite dish for entertaining. You can make Dolly’s pick at home with this lucious recipe topped with gravy.
In addition to a tasty pork roast, Dolly likes to serve up turnip greens for guests.
Dolly’s said time and time again that her mother’s banana pudding is one of her faves. Make our version of the Southern classic with this recipe (perfect for feeding a crowd).
Of course Dolly’s got a cookbook! This country queen’s book is packed with recipes for catfish (like this one) and so much more.
Dolly Parton is a known lover of the famed cabbage soup diet, but her amusement park Dollywood is famous for its creamy vegetable soup, much like this one!
Any of these Parton-inspired dishes would go well with a good skillet of cornbread. This one has a little heat with the addition of jalapeños.
If it’s Southern comfort food, you know Dollys love it. These biscuits get their great flavor from a healthy dose of buttermilk.
Another classic side dish. This one accompanies many of Dolly’s dishes at her restaurants in Branson, Missouri, and Pigeon Forge, Tennessee.
In the past, Dolly’s shared that chicken salad packed with pecans is one of her favorite dishes to bring around the holidays. We think this one looks so tasty that you could eat it all year long.
Dolly has told reporters that before going on tour, she loads up her tour bus full of Southern-style comfort foods so she can feel a little less homesick. We bet pimento cheese makes it on the list!