A commercially produced grain product usually made from semolina, shaped into tiny beads with origins in the Middle East and North Africa. Found in the rice or pasta section of the grocery store, it is available in regular or quick-cooking forms. Use as a side dish and in salads like rice or pasta.
We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices.
Updated: Mar. 09, 2010
