NEXT RECIPE >

Quick Frosty Chocolate Treat Recipe
Quick Frosty Chocolate Treat Recipe photo by Taste of Home
Next Recipe

Quick Frosty Chocolate Treat Recipe

Read Reviews
5 27 22
Publisher Photo
“This recipe has been in our family for many years,” writes Juanita Michael of Florence, Alabama. “The thing we like most about it is that it doesn't freeze very hard, and if you have any leftover, which we hardly ever do, you can place it in the freezer and it will stay slightly soft.”
TOTAL TIME: Prep: 10 min. + freezing
MAKES:18 servings
TOTAL TIME: Prep: 10 min. + freezing
MAKES: 18 servings

Ingredients

  • 1/2 gallon 2% chocolate milk
  • 1 can (14 ounces) fat-free sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 carton (16 ounces) frozen reduced-fat whipped topping, thawed

Nutritional Facts

3/4 cup: 198 calories, 5g fat (4g saturated fat), 9mg cholesterol, 90mg sodium, 30g carbohydrate (26g sugars, 1g fiber), 6g protein.

Directions

  1. In a large bowl, whisk the chocolate milk, condensed milk and vanilla. Whisk in whipped topping until combined.
  2. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer’s directions. (Refrigerate remaining mixture until ready to freeze.) Transfer dessert to freezer containers; freeze for 2-4 hours before serving. Yield: about 3-1/2 quarts.
Originally published as Frosty Chocolate Treat in Light & Tasty February/March 2007, p13


Reviews for Quick Frosty Chocolate Treat

AVERAGE RATING
(22)
RATING DISTRIBUTION
5 Star
 (21)
4 Star
 (0)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
6foreverpaws User ID: 6007092 161203
Reviewed Aug. 15, 2012

"The Best...delicious and so easy to make.This is a keeper."

MY REVIEW
SLWW User ID: 6482943 74201
Reviewed Jul. 28, 2012

"This was so easy & yummy! I made it in my Donvier ice cream maker, so it made 2 batches."

MY REVIEW
KuriToo User ID: 3011974 74198
Reviewed Jul. 26, 2012

"Loved this recipe, but it made so much more than I was expecting. My ice cream maker only makes 1 quart at a time & I only have 1 container, so it took a couple of days to make it all.....experimented with flavors.....to 1 quart I added Nutella.....another coconut extract & almonds....another chopped pecans & chocolate chips.....it was all good. Thanks!"

MY REVIEW
WendyDawnn User ID: 932369 146111
Reviewed Jul. 26, 2012

"Loved it!"

MY REVIEW
gracieloumetz User ID: 5608931 167295
Reviewed Jul. 26, 2012

"Family enjoyed! So easy to make."

MY REVIEW
cvwre User ID: 6046394 115613
Reviewed Jul. 26, 2012

"Delicious -- so easy"

MY REVIEW
amyhanes User ID: 5581007 93322
Reviewed Jul. 26, 2012

"Loved it!!! Considering making it as our choice for Chocolae Ice Cream for our ice cream social for church next year."

MY REVIEW
Linda Marble User ID: 2150888 146614
Reviewed Jul. 24, 2012

"Absolutely delicious! We love this recipe. Will definitely be making this over and over again."

MY REVIEW
jmart209 User ID: 3060571 74197
Reviewed Jul. 22, 2012

"It tastes like a wonderful chocolate milk shake, or like those frozen fudge bars I ate as a kid. Stays slightly soft right out of the freezer. Love it!"

MY REVIEW
goodcookinggal User ID: 5947434 161200
Reviewed Jul. 21, 2012

"This was a great low fat ice cream. I agree it tasted very much like Wendy's Frosty. Leftovers froze well. I will definitely add this recipe to my book of favorites."

Loading Image