Home Dishes & Beverages Ice Cream & Frozen Treats Freezer Pops

Chocolate Popsicles

Name: Chocolate Popsicles
Prep time: 15 min
Total time: 15 min
Yield: 10 servings.
Ingredients: 3/4 cup sugar; 3 tablespoons all-purpose flour; 3 tablespoons baking cocoa; 4 cups milk; 10 Popsicle molds or plastic cups (3 ounces) and Popsicle sticks

8 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. + freezing

Makes

10 servings

Living on the equator, we experience warm weather year-round. These cold sweets are a favorite after-nap treat with my four children. I like how these pops are easy to make in large quantities.

Chocolate Popsicles Recipe photo by Taste of Home

Next Recipe

Ingredients

3/4 cup sugar
3 tablespoons all-purpose flour
3 tablespoons baking cocoa
4 cups milk
10 Popsicle molds or plastic cups (3 ounces) and Popsicle sticks

Directions

In a large saucepan, combine the sugar, flour and cocoa. Gradually stir in milk until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Cool slightly.
Pour 1/4 cup into each mold or plastic cup; top with holders or insert Popsicle sticks. Freeze until set. May be frozen for up to 3 months.

Chocolate Popsicles

Ingredients

Directions

Recommended Video

More from Taste of Home