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Favorite Dutch Apple Pie Recipe
Favorite Dutch Apple Pie Recipe photo by Taste of Home

Favorite Dutch Apple Pie Recipe

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4.5 123
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Everything about this dessert makes it the top request for family gatherings and one of our favorite apple pie recipes. The delightful crust cuts beautifully to reveal a filling with pieces of diced apple. At harvesttime or any time, you cannot beat this delectable apple pie. —Brenda DuFresne, Midland, Michigan
TOTAL TIME: Prep: 20 min. Bake: 40 min. + cooling
MAKES:6-8 servings
TOTAL TIME: Prep: 20 min. Bake: 40 min. + cooling
MAKES: 6-8 servings

Ingredients

  • 2 cups all-purpose flour
  • 1 cup packed brown sugar
  • 1/2 cup quick-cooking oats
  • 3/4 cup butter, melted
  • FILLING:
  • 2/3 cup sugar
  • 3 tablespoons cornstarch
  • 1-1/4 cups cold water
  • 3 cups diced peeled tart apples
  • 1 teaspoon vanilla extract

Nutritional Facts

1 serving (1 slice) equals 488 calories, 18 g fat (11 g saturated fat), 46 mg cholesterol, 185 mg sodium, 79 g carbohydrate, 2 g fiber, 4 g protein.

Directions

  1. In a large bowl, combine the flour, brown sugar, oats and butter; set aside 1 cup for topping. Press remaining crumb mixture into an ungreased 9-in. pie plate; set aside.
  2. For filling, combine the sugar, cornstarch and water in a large saucepan until smooth; bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat; stir in apples and vanilla.
  3. Pour into crust; top with reserved crumb mixture. Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings.
Originally published as Dutch Apple Pie in Taste of Home August/September 1998, p35

Nutritional Facts

1 serving (1 slice) equals 488 calories, 18 g fat (11 g saturated fat), 46 mg cholesterol, 185 mg sodium, 79 g carbohydrate, 2 g fiber, 4 g protein.

Reviews for Favorite Dutch Apple Pie

AVERAGE RATING
   (135)
RATING DISTRIBUTION
5 Star
 (105)
4 Star
 (18)
3 Star
 (4)
2 Star
 (3)
1 Star
 (5)
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MY REVIEW
Reviewed Mar. 14, 2015

"My daughter helped me make this and she loved it. Super easy to make without a complicated pie crust!!"

MY REVIEW
Reviewed Mar. 11, 2015

"Great recipe with a few slight tweaks (I've made this for family gatherings or when I just want a comfort food dessert) you need to add some cinnamon and nutmeg and you'll have one heck of a Dutch Apple Pie."

MY REVIEW
Reviewed Mar. 11, 2015

"Easy, delicious, and worth trying"

MY REVIEW
Reviewed Jan. 29, 2015

"My family loved this! The filling recipe is great for a two crust pie as well as Dutch Apple. Filling held together well, didn't run when pie was cut. I added a little cinnamon to the filling for a bit more flavor. I'm adding this to my recipe box!"

MY REVIEW
Reviewed Jan. 27, 2015

"Have made this pie twice, added apple pie spice, and it has been a hit both times. Will make it again and again..."

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