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Home Breads, Rolls & Pastries Bread Recipes Apple Breads

Dutch Apple Loaf

Name: Dutch Apple Loaf
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 1 loaf (16 pieces).
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 2 large eggs, room temperature; 1/4 cup buttermilk; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 2 cups diced peeled tart apples; 1/2 cup chopped walnuts; TOPPING:; 1/4 cup sugar; 1/4 cup all-purpose flour; 2 teaspoons ground cinnamon; 1/4 cup cold butter, cubed

29 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 55 min. + cooling

Makes

1 loaf (16 pieces)

Updated: Jun. 30, 2023

Being of Dutch descent, I knew I had to try this recipe for a moist, fruity quick bread. It freezes well, so I often have a loaf on hand for church bazaars. —Gladys Meyer, Ottumwa, Iowa

Dutch Apple Loaf Recipe photo by Taste of Home

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Ingredients

1/2 cup butter, softened
1 cup sugar
2 large eggs, room temperature
1/4 cup buttermilk
1 teaspoon vanilla extract
2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
2 cups diced peeled tart apples
1/2 cup chopped walnuts
TOPPING:
1/4 cup sugar
1/4 cup all-purpose flour
2 teaspoons ground cinnamon
1/4 cup cold butter, cubed

Directions

In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in buttermilk and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture. Fold in apples and walnuts. Pour into a greased 9x5-in. loaf pan.
For topping, combine the sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter.
Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Nutrition Facts

1 piece: 243 calories, 12g fat (6g saturated fat), 50mg cholesterol, 252mg sodium, 32g carbohydrate (17g sugars, 1g fiber), 4g protein.

Dutch Apple Loaf

Ingredients

Directions

Nutrition Facts

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