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Rice Pudding with Cooked Rice

Looking for recipes for rice pudding with cooked rice? Taste of Home has the best rice pudding with cooked rice recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Creamy Rice Pudding

I WAS fortunate to grow up around fabulous cooks. My mother and grandmother taught me to experiment with recipes, and we tried a lot of variations on this one. No matter how we chose to embellish it, it was always tasty. When I make this, it brings fond memories to mind. -Laura German, North Brookfield, Massachusetts
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More Rice Pudding with Cooked Rice

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Hawaiian Rice Pudding

Hawaiian Rice Pudding

Hawaiian Rice Pudding

"An aunt who lived in Hawaii shared the recipe for this tropical-tasting rice pudding," relates field editor Joan Hallford of North Richland Hills, Texas. "It's my family's favorite comfort food."

Grandma's Rice Pudding

Grandma's Rice Pudding

Grandma's Rice Pudding

My sisters and I always loved the rice pudding our grandma made. After Grandma passed away, I took it upon myself to try and find the secret to her pudding. It took quite a bit of experimentation, but I finally got it right! And I'm glad to share it here.

Quick Rice Pudding

Quick Rice Pudding

Quick Rice Pudding

This is a quick and simple dessert. You can make it fancy if you want to serve it to guests.—Betty Greene, Holland, Michigan
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Leftover Rice Pudding

Leftover Rice Pudding

Leftover Rice Pudding

This is a delicious classic that's a nice way to use up leftover rice. We also like to dress it up with English toffee bits, chocolate and toasted coconut.

Banana Rice Pudding

Banana Rice Pudding

Banana Rice Pudding

THIS is an old recipe my mother used. With seven children in the house, she made larger quantities, but I adjusted the ingredients to be just right for the two of us. Its "snowy" look makes this a perfect dessert for the winter months. -Ruth Ann Stelfox, Raymond, Alberta

Creamy Rice Pudding

Creamy Rice Pudding

Creamy Rice Pudding

I WAS fortunate to grow up around fabulous cooks. My mother and grandmother taught me to experiment with recipes, and we tried a lot of variations on this one. No matter how we chose to embellish it, it was always tasty. When I make this, it brings fond memories to mind. -Laura German, North Brookfield, Massachusetts

Pumpkin Rice Pudding

Pumpkin Rice Pudding

Pumpkin Rice Pudding

"This pudding is the queen of comfort foods!" relates field editor Dee Falk of Stromsburg, Nebraska. "It's creamy, spicy and smells incredible while baking. It's a great way to use up leftover rice, too."

Pineapple Rice Pudding

Pineapple Rice Pudding

Pineapple Rice Pudding

THIS WONDERFUL old recipe was a treat during the Depression. We didn't have dairy topping in those days, so we enjoyed it with real, heavy cream. Mother served this as a special treat for our family. During celebrations we got to eat it in glass dishes with a cherry on the top. —Barbara Thomas Berkeley Heights, New Jersey

Sugarless Rice Pudding

Sugarless Rice Pudding

Sugarless Rice Pudding

"I can whip up a batch of this rice pudding in no time," relates Ruth Hannan of Harrisburg, Pennsylvania. "It has plenty of old-fashioned goodness without the sugar."

Eggnog Rice Pudding

Eggnog Rice Pudding

Eggnog Rice Pudding

"I find this pretty dessert particularly good for holiday entertaining," writes Berdine Lilja of Elk River, Minnesota.

No-Fuss Rice Pudding

No-Fuss Rice Pudding

No-Fuss Rice Pudding

"This quick rice pudding is yummy and so easy to make!" says Sheila Wilde of Welling, Alberta. She uses her microwave to prepare the creamy, lightly spiced pudding that gets a hint of sweetness from raisins.
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