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Caramel Candy Recipes

Looking for caramel candy recipes? Taste of Home has the best caramel candy recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Caramel Cashew Clusters

Caramel Cashew Clusters

Caramel Cashew Clusters

Several years ago, a co-worker came across candies like these in a store and asked if I could make them. After some trial and error, I came up with a winning recipe. —Karen Daniels, Jefferson City, Missouri

Caramel Truffles

Caramel Truffles

Caramel Truffles

These candies disappear as fast as I can make them. The five-ingredient microwave recipe is easy and fun to make. When drizzled with white almond bark and packaged with ribbon, they make a pretty gift. -Charlotte Midthun Granite Falls, Minnesota

Nutty Caramels

Nutty Caramels

Nutty Caramels

A cousin passed this quick and easy recipe on to me. We make it every Christmas and include the caramels in gift baskets we share with family and friends.
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Creamy Soft Caramels

Creamy Soft Caramels

Creamy Soft Caramels

Rich, creamy, smooth, soft...those are just a few reasons to love these old-fashioned caramels. Purchased caramels just can't compare.—Sharon Struthers, Belgrade, Minnesota

Pecan Caramels

Pecan Caramels

Pecan Caramels

I altered the original recipe for these creamy caramels by substituting condensed milk for part of the whipping cream and cutting back on the sugar. Everybody raves about them, and they make a great holiday gift. You can't eat just one! —Patsy Howell, Peru, Indiana

Pecan Caramel Clusters

Pecan Caramel Clusters

Pecan Caramel Clusters

A box of this mouthwatering homemade candy does an outstanding job of showing your affection on Valentine’s Day or any time. The recipe comes from Janice Price of Lexington, Kentucky, who notes, “These are delicious and so easy to make.”—Janice Price, Lexington, Kentucky

Pecan Caramel Chews

Pecan Caramel Chews

Pecan Caramel Chews

I received this recipe from my aunt who made it every Christmas. Her son now asks me every year for this candy as a Christmas present.—Mary Kay Hilt, Gardner, Kansas

Peanut Caramel Delights

Peanut Caramel Delights

Peanut Caramel Delights

This recipe came from my grandmother. I love it because it is unique and friends enjoy receiving it as Christmas gifts.—Kathy Albright, Reading, Michigan

Caramel-Cashew Pretzel Rods

Caramel-Cashew Pretzel Rods

Caramel-Cashew Pretzel Rods

To give these pretzel rods the fun flavor of s'mores, I sometimes use mini marshmallows and coarsely crushed graham crackers in place of the cashews.—Joanne Wright, Niles, Michigan

Chocolate-Caramel Candy Bars

Chocolate-Caramel Candy Bars

Chocolate-Caramel Candy Bars

Store-bought candy can’t compare to irresistible, chewy nougat topped with a thick layer of caramel and covered in chocolate. For smaller bars, cut them in half before dipping.

Salt & Pepper Caramel Cups

Salt & Pepper Caramel Cups

Salt & Pepper Caramel Cups

With sea salt and pink peppercorns, these sophisticated treats will wow your guests. The festive little cups look and taste like they came from a pricey confectionery. —Taste of Home Test Kitchen
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