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Arizona Cornbread
Total Time
Prep: 20 min. + rising Bake: 30 min.
Makes
2 loaves (16 slices each)
Updated: Oct. 15, 2022
Unlike other cornbreads, this one uses yeast. With oil and sour cream, this moist, tender loaf has a bit of zip to it from the peppers. —Margaret Pache, Mesa, Arizona