Nutrition Facts

  • One serving:
  • (1 cup)
  • Calories:
  • 132
  • Fat:
  • 6 g
  • Saturated Fat:
  • 2 g
  • Cholesterol:
  • 28 mg
  • Sodium:
  • 414 mg
  • Carbohydrate:
  • 8 g
  • Fiber:
  • 2 g
  • Protein:
  • 11 g


Terrific Turkey Chili

This satisfying medley is full of tomato flavor and also provides a good dose of fiber. To keep it light, top... View this recipe »


 

Freezer Chili Dump

I keep a container in my freezer to hold ingredients for my next pot of chili. I dump in leftover taco meat,... Read more »


Refried Chili

Adding a can of refried beans to your chili is a great way to get more protein in your diet, plus the beans make... Read more »

Walk-Along Chili

Country Woman - try a FREE ISSUE today!

Satisfying young ones' after-school appetites is a cinch with this recipe from Joyce vonStempa of Jeffersontown, Kentucky. "Not only is it filling, serving it in a chip bag makes it fun," she relates. "Plus, you can use the leftover chili for a meal later in the week."

SERVINGS: 16

CATEGORY: Soup

METHOD: Stovetop - One-Dish

TIME: Prep: 15 min. Cook: 1 hour

Ingredients:

  • 2 pounds ground beef
  • 1 small onion, chopped
  • 2 garlic cloves, minced
  • 1 can (28 ounces) diced tomatoes, undrained
  • 1 can (8 ounces) tomato sauce
  • 1 can (6 ounces) tomato paste
  • 2 to 3 tablespoons chili powder
  • 1 tablespoon paprika
  • 1 tablespoon dried oregano
  • 1-1/2 teaspoons salt
  • 1 teaspoon ground cumin
  • 16 bags (1-1/4 ounces each) corn chips
  • Shredded cheddar cheese

Directions:

In a large saucepan or Dutch oven brown meat over medium heat until no longer pink; drain. Add onion and garlic; cook and stir for 5 minutes. Stir in the next eight ingredients. Bring to a boil. Cover and simmer for 1 hour. To serve, split open bags of chips at the back seam or cut an "x" in the bag; add 1/2 cup of chili to each. Sprinkle with cheese. Yield: 16 servings. Editor's Note: For a faster snack, heat canned chili and spoon into bags of chips, omitting the first 11 ingredients.

Post a Comment

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer

FREE Light Dessert Newsletter

Get deceptively delicious light dessert recipes emailed to you weekly.