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Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our prayer group, and everyone enjoyed it,” Ruth writes from Lake Charles, Louisiana.
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Nutrition Facts: 1 serving (3/4 cup) equals 328 calories, 28 g fat (4 g saturated fat), 15 mg cholesterol, 269 mg sodium, 17 g carbohydrate, 2 g fiber, 4 g protein.
Strawberry-Bacon Spinach Salad published in Taste of Home April/May 2007, p13
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Reviewed on Oct. 29, 2009 by Kromwel
My family absolutely loved this recipe. I had been looking for a strawberry spinach recipe for a couple of years and when I tried this one I knew I didn't have to search anymore. This is fabulous!
Reviewed on Mar. 31, 2009 by Mark gay
May of our friends like this salad. Every time we go to a gathering I am requested to bring it. It is a 5 STAR.Mark Gay
May of our friends like this salad. Every time we go to a gathering I am requested to bring it. It is a 5 STAR.
Mark Gay
Reviewed on Jan. 16, 2009 by yugota
I love this recipe
Reviewed on Jan. 16, 2009 by HBcook
SO good and SO easy. I used light mayo and added some bean sprouts that I had on hand. I couldn't find raspberry V so used red wine V.
Reviewed on Jan. 13, 2009 by mairzy doats
I love, love, LOVE this salad.
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